What's for dinner?
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Haha, my bad. I used to be all about the Big Mac.MAJORdorMo:
My god, since I read this last night, I've been CRAVING a Big Mac and some fries...Matt Marvel:I had McDonald's. I'm not really a fan of the place, but it was the easiest place to go to on the way home from work. I had one of the new Angus 1/3 pounders. It turned out to be pretty good.
I went out to Applebee's tonight and had a bacon cheeseburger and a Shiner Bock. Not a bad meal, that's for sure. Now I'm at home with a glass of scotch contemplating a nice smoke. -
Whopper combo, after two hours of indoor tennis. Diet starts tomorrow!
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Last night I felt like cooking again, so it was:
Garlic herb chicken b reast (it seriously censored this word)
Shiitake mushroom and 3-cheese risotto
Steamed asparagus
It was almost a healthy meal until I added the cheese to the risotto and glazed the asparagus in melted butter lol -
Hays:Last night I felt like cooking again, so it was:
Garlic herb chicken b reast (it seriously censored this word)
Shiitake mushroom and 3-cheese risotto
Steamed asparagus
It was almost a healthy meal until I added the cheese to the risotto and glazed the asparagus in melted butter lol
Man that sounds delicious ... -
Haha you know what...everything I cook is so easy too... It took me like 30 minutes total for all of that, and involved two pots and one plate to make.gmill880:Hays:Last night I felt like cooking again, so it was:
Garlic herb chicken b reast (it seriously censored this word)
Shiitake mushroom and 3-cheese risotto
Steamed asparagus
It was almost a healthy meal until I added the cheese to the risotto and glazed the asparagus in melted butter lol
Man that sounds delicious ... -
Grilled teriyaki swordfish steaks.
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Turkey meatballs, garlic marinara over Penne pasta.
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Runny prego and cheap noodles... BRING ON THE CARBS!!!!
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I had a manly sandwich today. It consisted of:
Turkey (the king of poultry, pheasant is the queen)
Swiss Cheese
ground pepper
a TON of Tabasco. -
That sounds pretty good. Too bad I don't have any Swiss.MAJORdorMo:I had a manly sandwich today. It consisted of:
Turkey (the king of poultry, pheasant is the queen)
Swiss Cheese
ground pepper
a TON of Tabasco.
I had homemade chicken soup tonight. I'm eating another bowl right now actually. -
Matt Marvel:
That sounds pretty good. Too bad I don't have any Swiss.MAJORdorMo:I had a manly sandwich today. It consisted of:
Turkey (the king of poultry, pheasant is the queen)
Swiss Cheese
ground pepper
a TON of Tabasco.
Any cheese is acceptable. Just as long as the turkey isn't too lean and the only condiment is Tabasco. ^_^
I started making these bad boys in high school because I couldn't stand mayonnaise.
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Just got home from Dinner ..... we went out for my cousin's 40th b-day ..... we went to The Melting Pot ..... ya know the fondue restaurannt ....... everything was devine ...... three different types of cheese fondue with different breads, veggies, and cut apples to dip .... teay were awesome .... then a tatsy cesar salad , followed by the main entrees of cedar plank salmon, filet, tenderloin,shrimp and chicken along with mushrooms , broccoli and red potatoes that could be cooked in a great broth or hit with batter and fried in oil ...... then onto dessert a white chocholate with disirono, a milk choch with grahm crakers and marshmallows and a dark choch to dip rice crispy treats, pound cake , banannas, strawberries, brownies, cheesecake, coco covered marshmallows and grahm cracker coated marshmallows ......... all in all it was a fantastic dinner that takes a while 2and a half hours ..... but damn was it tasty
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So todays holiday feast was SOOOOOOOOO AMAZING ....... the wife and I had our family over and made a turducken with some amazing sausage stuffing , mashed potatoes, squash, homade applesauce and cranberry sauce ..... peas and pearl onions and for dessert homade tiramisou , cookies and homade carrot cake ........ all came out so freakin awesome and the 13 hours of cooking the turducken was so worth it .....nothing quite like a turkey stuffed with a duck thats stuffed with a chicken and then tottaly stuffed with stuffing ....mmmmmmmmmmmmmmm left overs are gonna rock for the next couple of days
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First post in this thread for the new year! I made a bourbon based marinade for a huge beef tenderloin from Kansas. It's gonna be really tasty tomorrow!
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Wow. I have not seen this thread before.... I LOVE ALL THINGS FOOD. Especially bacon.
So I just got the latest issue of cooks illustrated magazine and had to make the authentic chicago pizza. I've been to chicago many times and fell in love with the cornmeal deep dish crust (having to wipe drool from my chin while I type) and since there is nothing like it here in San Francisco except the crappy and oh so doughy wannabees, I had to act on it. It turned out oh so great! Not to hard to make either; just need enough time for the dough to rise 2 times. -
Rice and steamed veggies... then I kinda sprinkled some Barbecue sauce on it... it was very nice
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Leftover Turkey noodles, stuffing and meat pie... mmmmm
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18 honey barbeque wings at BWW. It was in the single digits in ALABAMA this morning. It's CRAZY cold.
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porkl chops
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big fat green salad with grilled chicken and home made ranch dressing.
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Ruben sandwiches tonight, with chips and home made salsa....what can I say I'm Messican & love my salsa.
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Made beef stroganoff tonight
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that last line accounts for the chips and salsa....I guess the Reuben falls in there cuz it's just a damn good sammich.Sandman1am:Ruben sandwiches tonight, with chips and home made salsa....what can I say I'm Messican & love my salsa.
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You damn right it was a good smmich! On to some leftovers for lunch.....I think I'm going out for dinner so I will let yall know where we go.j0z3r:
that last line accounts for the chips and salsa....I guess the Reuben falls in there cuz it's just a damn good sammich.Sandman1am:Ruben sandwiches tonight, with chips and home made salsa....what can I say I'm Messican & love my salsa. -
TheShaun:Made beef stroganoff tonight
What do you call a heard of masturbating cows? Beef Stokin' Off.
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The wife's Birthday dinner tonight at al Vento.
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Ordered Chinese food for supper at work tonight.
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JET'S pizza it is!!!!! Square deep dish with pepperoni, mushrooms, & double cheese. Oh and Corona....why you ask? Cause I'm Messican!
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Tomorrow night I'll be making Filet Mignon with a Cabernet-Cherry-Balsamic reduction as part of a V-day meal.
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Ok, I keep reading about fancy *** like this and I'm feeling stupid, but what the hell is "reduction?" Is it just sauce?Rob1110:Tomorrow night I'll be making Filet Mignon with a Cabernet-Cherry-Balsamic reduction as part of a V-day meal.
