TheShaun:I'm struggling to keep humidity in the mid to high 60's, and wondering if I need to re-season the old humi.
cabinetmaker:If done properly the first time, and a good seal is maintained, you should never have to re-season. Just keep the humidifyer charged and you're good.
TatuajeVI: cabinetmaker:If done properly the first time, and a good seal is maintained, you should never have to re-season. Just keep the humidifyer charged and you're good. Yep. It doesn't really make sense to reseason a humidor unless it gets dried out. If you're having a hard time with your rH, there are several possible problems:1. Seal 2. Not enough humidification/beads for the winter3. Hygrometer is not reading properlyAll of these possibilities are relatively easy to deal with. You just gotta figure out which one it is.
Garen B:I've never reseasoned and due to the wetter than normal weather here in Socal, I haven't even recharged my beads since November. As everyone said before, check the seal on your humi or if you think you messed up the seasoning the first time, reseason and just transfer everything into a tupperware. Preferably one that isn't currently being used to store food. Unless you like steak infused cigars.
j0z3r: Garen B:I've never reseasoned and due to the wetter than normal weather here in Socal, I haven't even recharged my beads since November. As everyone said before, check the seal on your humi or if you think you messed up the seasoning the first time, reseason and just transfer everything into a tupperware. Preferably one that isn't currently being used to store food. Unless you like steak infused cigars.Mmmm, Lasagna infused cigars.
Sandman1am: j0z3r: Garen B:I've never reseasoned and due to the wetter than normal weather here in Socal, I haven't even recharged my beads since November. As everyone said before, check the seal on your humi or if you think you messed up the seasoning the first time, reseason and just transfer everything into a tupperware. Preferably one that isn't currently being used to store food. Unless you like steak infused cigars.Mmmm, Lasagna infused cigars. Bacon infused cigars!
j0z3r: Sandman1am: j0z3r: Garen B:I've never reseasoned and due to the wetter than normal weather here in Socal, I haven't even recharged my beads since November. As everyone said before, check the seal on your humi or if you think you messed up the seasoning the first time, reseason and just transfer everything into a tupperware. Preferably one that isn't currently being used to store food. Unless you like steak infused cigars.Mmmm, Lasagna infused cigars. Bacon infused cigars! I'd bet you dollars to donuts that somewhere in the Drew Estates factory, Jonathan Drew has tried that. I'd want a fried egg and hashbrown infused cigar to go with that.