What if...
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Garen B
Everyone, Registered Users Posts: 977
I was thinking today (don't worry, I didn't hurt myself too badly) about what it would smell like if a cigar shop or walk in humidor burned down. It would have all cigars ranging from the dog rockets to the super premiums and to make this easy, let's say that they didn't contain flavored cigars and that the fire stayed within the humidor and that no building materials caught fire.
Would the smoke tend towards fuller bodied or would if stay more in the middle?
Would it have a good flavor or be like inhaling grass clippings?
Would the smoke tend towards fuller bodied or would if stay more in the middle?
Would it have a good flavor or be like inhaling grass clippings?
Comments
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It would be like smoking ever cigar I've ever smoked before.
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LoL I don't see it being too tasty . And if it was all these famous blenders would be SOL LOL
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It would be horrible. Applying flame directly to cigars makes them bitter and sharp...
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I would actually feel bad for some of the cigars to have to go up in smokes along side dog rockets lol
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That would flat out stink. Cellos would burn too. Only thing that could make it worse would be if some SC Artisans happened to be burning too.
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you have very odd and random thoughts don't you?Garen B:I was thinking today (don't worry, I didn't hurt myself too badly) about what it would smell like if a cigar shop or walk in humidor burned down. It would have all cigars ranging from the dog rockets to the super premiums and to make this easy, let's say that they didn't contain flavored cigars and that the fire stayed within the humidor and that no building materials caught fire.
Would the smoke tend towards fuller bodied or would if stay more in the middle?
Would it have a good flavor or be like inhaling grass clippings? -
What if there was a bowl of chicken that was marinading somewhere in the shop and the fire smoked it to perfection? How would the chicken taste? What if you throw a premium cigar into your chicken marinade and chill for 16 hours? How would your chicken taste baked? BBQ'd? Smoked?
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Ligero smoked BBQ chicken..... You're on to something there schrooz!Schrooz:What if there was a bowl of chicken that was marinading somewhere in the shop and the fire smoked it to perfection? How would the chicken taste? What if you throw a premium cigar into your chicken marinade and chill for 16 hours? How would your chicken taste baked? BBQ'd? Smoked? -
lol, they do have a nice "artistic" look to them...with the barber pole and all....cabinetmaker:That would flat out stink. Cellos would burn too. Only thing that could make it worse would be if some SC Artisans happened to be burning too. -
It would stink, but less so than an ordinary structure fire.
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I doubt you would be able to smell the cigars burning over the building material. you would be ill advised to attempt to go in for a whiff anyway, some toxic crap comes out when a building goes up in flames.
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That I do, at least that's what the voices in my head tell me.Krieg:
you have very odd and random thoughts don't you?Garen B:I was thinking today (don't worry, I didn't hurt myself too badly) about what it would smell like if a cigar shop or walk in humidor burned down. It would have all cigars ranging from the dog rockets to the super premiums and to make this easy, let's say that they didn't contain flavored cigars and that the fire stayed within the humidor and that no building materials caught fire.
Would the smoke tend towards fuller bodied or would if stay more in the middle?
Would it have a good flavor or be like inhaling grass clippings? -
What if... we didn't have all this "free time" on our hands. We would have an empty forum.
