Seasoning questions?
Hey everyone i just got my Havana foot locker today and i had a couple of questions about seasoning it and how i can speed up the process. First off how much should i wipe it down i know that if you want to increase it you just wipe it down lightly with a damp sponge but not to damp how often should i do this?
Next i have heard that you can put a small shot glass in the bottom filled with distilled water will using a bigger glass or bowl speed it up more?
And lastly how lond does it usually take to season because i have alot of cigars that i just got in and i was just wondering they are in plastic bags right now and if it take to long i think i might just go put them in my friends humidor.
Thank everyone,
Brian
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