For Balvenie, my favorite hands down is the 14 YO Carribean Cask. It has a nice full flavor with warm overtones from the Rum cask. You can get it for $50-$55.
Other favorites are Dalmore 12, Glenmorangie Quinta Ruban.
Had some Grangestone 12 this weekend and was not impressed. However for 27 dollars it may be ok as the third drink of the night when you are not concentrating as much on flavor profile and nose. Any other thoughts?
Had some Grangestone 12 this weekend and was not impressed. However for 27 dollars it may be ok as the third drink of the night when you are not concentrating as much on flavor profile and nose. Any other thoughts?
Here is all I know: William Grant and Sons product, very new (showed up just last year), most likely a relabeling of 'off profile' Highland Park for Total Wine (Maybe from their Famous Grouse stuff, based on price?). I have only had the 12, was a one trick very vanilla pony... but it did its trick very well, and sits a lovely price range for a table whisky.
For Balvenie, my favorite hands down is the 14 YO Carribean Cask. It has a nice full flavor with warm overtones from the Rum cask. You can get it for $50-$55.
Other favorites are Dalmore 12, Glenmorangie Quinta Ruban.
I just finished a bottle over the weekend, great stuff that is. Though I think I paid like almost 65 or something. My stores around me have big mark ups on the higher end stuff.
Had some Grangestone 12 this weekend and was not impressed. However for 27 dollars it may be ok as the third drink of the night when you are not concentrating as much on flavor profile and nose. Any other thoughts?
Here is all I know: William Grant and Sons product, very new (showed up just last year), most likely a relabeling of 'off profile' Highland Park for Total Wine (Maybe from their Famous Grouse stuff, based on price?). I have only had the 12, was a one trick very vanilla pony... but it did its trick very well, and sits a lovely price range for a table whisky.
Good to know I am feeling the same as others on this. Definitely in the right price range for table stuff. Wont be reaching for this when I have a special occassion or hit a milestone but will keep it around.
I tried scotch once. ended up spitting it out. Is it just a taste you get used to or are there a bit more "milder" stuff out there for a newb to get into it?
Glenmorangie 10 year old is in my opinion very mild. It has a vanilla/peach flavor to it. What type of scotch did you try? They vary greatly from region to region.
Thanks, I've been really curious, but it's fairly spendy for an experiment. Guy who worked at the store said it was good, but he's new to the store and didn't like a couple of bottles that I do (Bushmills and Glenlivet French Oak).
To the Japanese Whiskey question: I've had Yamazaki, Hibiki and Nikka and thought Nikka was the best of the three. I will also say they're not worth the money. I'm not sure why the Japanese haven't just done something of their own and created their own niche in the Whiskey world but they've all tried to completely replicate and imitate Scotch. Leave that to the Scotts. They've been doing it far longer than you. Just my 2 cents. I had high hopes for Yamazaki and Hibiki when I first heard about them but was disappointed in what they put forth, especially for the price. Nikka was good but I still wasn't completely floored.
To the Japanese Whiskey question: I've had Yamazaki, Hibiki and Nikka and thought Nikka was the best of the three. I will also say they're not worth the money. I'm not sure why the Japanese haven't just done something of their own and created their own niche in the Whiskey world but they've all tried to completely replicate and imitate Scotch. Leave that to the Scotts. They've been doing it far longer than you. Just my 2 cents. I had high hopes for Yamazaki and Hibiki when I first heard about them but was disappointed in what they put forth, especially for the price. Nikka was good but I still wasn't completely floored.
Did you have the 18 or 12 year Yamazaki? I had the 18 at a Scotch night over at Roman's and it was delicious. I have heard the 12 is far inferior to the 18.
To the Japanese Whiskey question: I've had Yamazaki, Hibiki and Nikka and thought Nikka was the best of the three. I will also say they're not worth the money. I'm not sure why the Japanese haven't just done something of their own and created their own niche in the Whiskey world but they've all tried to completely replicate and imitate Scotch. Leave that to the Scotts. They've been doing it far longer than you. Just my 2 cents. I had high hopes for Yamazaki and Hibiki when I first heard about them but was disappointed in what they put forth, especially for the price. Nikka was good but I still wasn't completely floored.
Did you have the 18 or 12 year Yamazaki? I had the 18 at a Scotch night over at Roman's and it was delicious. I have heard the 12 is far inferior to the 18.
Hmmm, sounds like I need to find a bar that serves it and give it a go. I agree with the idea they should do their own thing rather than imitate.
I am just starting to get into scotch, actually haven't bought my first bottle yet, going to do that this weekend. After reading this thread so many choices out there. But i think i am going to start with Balvenie Doublewood 12 yr. and go from there..
Anyone got a line on balvenie double wood or port wood? I can't believe my local bevmo doesn't have either...
I am pretty sure I have access to both..... Keep an eye in the Gang War thread tomorrow ..... 100% on the double wood and 75% on the port wood .... I'll try and confirm pricing tomorrow.
Comments
For Balvenie, my favorite hands down is the 14 YO Carribean Cask. It has a nice full flavor with warm overtones from the Rum cask. You can get it for $50-$55.
Other favorites are Dalmore 12, Glenmorangie Quinta Ruban.