Rhamlin:Do you keep your cigars in cello or naked?
Rain:Man, I can't pick out the 100 flavors that some people can. They all taste like smoke to me, I either like them or not. Not much help, I know! I guess my point is, you could give me an Opus, God of Fire and a Padron...and I would describe them the same way. Hints of wood and leather.
kuzi16:well... what kind of cigars do you have in there? brands? countries? blenders? maybe you just like one blending style and they all taste the same because thats what you like ans thats what you buy. maybe you have a humidity issue. if they are all dry they will all pick up the "dry tobacco" taste. maybe it has to do with what you eat before you smoke or what you drink while you smoke. maybe you smoke to fast picking up the "scorched tobacco" flavor. could be anything. i need more info to diagnose
jfaciane:Hello everyone, it's been a while since I've posted anything here and need a little advice. I have a 300ct humi with various types of cigars in it, however, I don't have any infused or flavored cigars in it. I have those in a separate humi. In my 300ct. all the cigars seem to taste the same. The only difference I'll get is spice or peppery. Do the regular cigars tend to mend together after a while and taste alike? Should I separate them some how? If so, what do you recommend? Any advice is welcome. Thanks for your time BOTLS!
jfaciane: kuzi16:well... what kind of cigars do you have in there? brands? countries? blenders? maybe you just like one blending style and they all taste the same because thats what you like ans thats what you buy. maybe you have a humidity issue. if they are all dry they will all pick up the "dry tobacco" taste. maybe it has to do with what you eat before you smoke or what you drink while you smoke. maybe you smoke to fast picking up the "scorched tobacco" flavor. could be anything. i need more info to diagnose I have different wrappers and brands. Perdomo, Gurhka, CAO, Dominica Republic...etc. Some medium, mild, full. It's a variety. My humidity is about 65-67%. I do kinda smoke them fast tho. That could be my problem. I'll try and slow down next time. As for drinking, it's usually a glass of red wine. I don't usually eat before smoking, usually I'll smoke while grilling dinner or something. Thanks Kuzi for your advice.
beatnic:Red wine in a dry climate will dehydrate your tongue. Water, cold tea, even coffee would be better.