from another thread
bwalk:
I dont know the preferred rating method for this forum, but I'm not the biggest fan of number ratings (I feel they can sometimes be misleading).
I agree. I often find myself reccomending a cigar that I "love" when it only got an 8.2 or so in my catalog. this is hardly the best rating i have handed out. its also lower than cigars that i have said were "o.k."
the problem with a rating is that it is trying to quantify a subjective matter. what does a taste rating of "9" mean? In my reviews i know what it means to me. but how does that translate to you? does it mean that the flavor is strong? pronounced? round? Good? what does a burn rating of "8" mean? 8 out of ten puffs the burn was even? it was more even than 8 out of 10 cigars? what IS the difference between a 90 and a 91 rated cigar? really? this is the problem with ratings.
reviews on the other hand are a bit different. saying that a taste of nuts or coffee or cola is there is something a little less fuzzy. we all know what cola tastes like (or can find out); we can relate --we can translate. there is however still a problem with this. Cigar smoke is, in general, on the alkaline side. What does this mean? well.... our mouth has a ph of about 7. (about neutral) anything that we eat or drink will change this. Coffee is more acidic. milk is more neutral. Bananas are more alkaline. how your mouth is on ay given day compared to the cigar you are about to smoke may make a big difference in your smoking experiance. when a cigar tastes bad sometimes it isnt the cigar's fault, the tobaccos fault, an rh problem or other outside issues. Sometimes your mouth is just to basic or to acidic. this makes the subjective matter of taste even more complex. Not only are you trying to examine tobacco nuances that sometimes differ only slightly from cigar to cigar or year to year or country to country but now you have to do so in an ever changing environment within your own mouth. I try to comensate for this by having a very strict cigar routine before i do a review. it involves eating cheese on white bread, drinking water, and drinking a bit of milk. with luck this brings my mouth back to a pH of 7ish. Even this may not help. this is the problem with reviews.
this brings us to the salt...
many ratings and reviews (especially of rare cigars) are done with one cigar, by one man, on one day. depending on what the man has done int he last 24 hours, what food has been consumed, even what time of day it is, a range of flavors may or may not be noted. the potential outcome has a huge margin of error, even in MY reviews, and therefor must be taken with a grain of salt.