Seasoning with a dish of water?

ejasenovic

Bob Luken

Any advice? OK then. Here goes. I'd wait until you get back from your month-long absence. Because even if I had spent the time and effort on a slow season method I'd want to be around to continuously monitor the results instead of having to leave the humidor for a month.

ejasenovic

Bob Luken

Lee.mcglynn

Bob Luken:

Any advice? OK then. Here goes. I'd wait until you get back from your month-long absence. Because even if I had spent the time and effort on a slow season method I'd want to be around to continuously monitor the results instead of having to leave the humidor for a month.

lmao bob would be right!! Yeah put your cigars in a ziplock freezer bag with two boveda 65's till you get back! Good luck best wishes

Big''nBall''n

I'm with Bob

ejasenovic

Thanks guys! I'll be going that route. I rushed the last humi...hence the need for the new one. Well...one kind of need anyway...going to a 100ct humi is pretty awesome haha.

D Fresh

jd50ae

Rhamlin

This time of year especially. Everytime I go to the boat in the winter by the time I get home my humidor has dropped off my 10%. And I usually try to get it over 70% before I go back.

Bob Luken

Rhamlin:

This time of year especially. Everytime I go to the boat in the winter by the time I get home my humidor has dropped off my 10%. And I usually try to get it over 70% before I go back.

You might consider placing your desktops inside a cooler with some extra bovedas when you're gone. I've done exactly that full time this winter to keep from losing so much humidity, like I did last year. It's working out great as far as function. Form and style are out the window though. LOL