Trying Duty's Typhoon recipe from a few posts back....pretty smooth ....easy flavorful drink...this will be a good summer evening deck drink...thanks Duty
Trying Duty's Typhoon recipe from a few posts back....pretty smooth ....easy flavorful drink...this will be a good summer evening deck drink...thanks Duty
no problem Gmill.. as I said in the other thread, take it easy. Pace yourself. Be sure to get up and walk around regularly, so you can assess your balance. And drink lots of water before going to bed.
Right now I'm drinking some Grey Goose and cranberry juice. Very delicious, if you've never had it. I also have some Flying Dog IPA and some Goose Island Oatmeal Stout. Also very delicious. Just like to add that I've only had about five cigars this winter and I am so ready for a little warm weather so I can sit outside and enjoy some fine cigars. Also my humi is practically bursting with cigars or should I say humis. I hate seeing good deals and not being able to purchase them because I have no where to put them. Anyway I'm thinking about purchasing another 300 count humi this summer. and getting rid of my two 50 counts and my 20 count. Then I would have two 300 counts. Sorry for rambling. Like I said, right now I'm drinking Grey Goose and I get a little chatty.
I'll have a bit of something or other with my La Cuna 85, here in a bit. Probably that Bernheim. Got my annual review today, and a decent little raise. That is, given the state of the economy, I wasn't expecting anybody to get raises. So I'm pleasantly surprised. And feeling a bit celebratory. So there.
I did something similar, Urbino, when I found out a couple weeks ago that I was getting a bonus. I figured the pool for bonuses was empty this year, so it made my day to pass around good news to my team. I celebrated my bonus with a Padron 1926 courtesy of BBC, and I don't remember what I was drinking. I'm not holding out hope for a raise, but you never know.
Friday night I enjoyed a few bloody marys before a perch dinner and followed up with New Glarus spotted cows for the after dinner discussion at one of our local watering holes. Fun times...
Tried a new Bourbon the other night....eagle something or other. I wish I could remember the name because it was good stuff. Tonight, I tried Absinthe for the first time. I'm not a fan of anise, but when prepared properly, Absinthe was tolerable. Something I'd have a glass of once in a while, but not an everyday thing, and certainly not more than one glass.
Tried a new Bourbon the other night....eagle something or other. I wish I could remember the name because it was good stuff. Tonight, I tried Absinthe for the first time. I'm not a fan of anise, but when prepared properly, Absinthe was tolerable. Something I'd have a glass of once in a while, but not an everyday thing, and certainly not more than one glass.
Probably Eagle Rare Single Barrel.. maybe Eagle Rare 17Y
No problem, gmill... I'll probably be dry tonight... I don't bust out the typhoons unless I'm feeling pretty serious. That's usually not the case on a Tuesday night.
I agree with you on the Fat Tire that is some pretty good beer. I bought some La Fin du Monde the other day Canadian beer, triple fermented, was pretty good. Also picked up some Chimay the Red, Blue, and White lable from Belgium. Gonna try the White tonight after dinner.
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I agree with you on the Fat Tire that is some pretty good beer. I bought some La Fin du Monde the other day Canadian beer, triple fermented, was pretty good. Also picked up some Chimay the Red, Blue, and White lable from Belgium. Gonna try the White tonight after dinner.